Sunday, February 20, 2005

people and food

I think it is possible to reveal one's personality through a comprehensive dinner menu. Generally three to four courses is best. For example, "the advisor" might be:

* lightly broiled cod on salty crackers with capers and lemon
* oyster, shitake, and button mushroom salad with scallions, oregano, and olive oil, topped with freshly grated Parmesan cheese
* peppercorn T-bone steak with a side of potato pancakes and a vegetable medley of green beans, yellow peppers, and glazed carrots
* baked Alaska covered in whipped cream and shaved German chocolate

mmmm

For those who know "the advisor," would you agree?

DT

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